La Paris Bistro

The elegant yet trendy style of the Bistro’s interior, with its warm, solid French Oak floor juxtaposed against the cool, grey screeded floor of the Deli all with added unique décor elements, work in synergy with the relaxed yet elegant feel of the Estate.

A Farm to Table Philosophy with wholesome authentic fresh food sourced locally and responsibly, to be savoured in the subtle and tranquil surroundings while time passes unnoticed.

 
 

OPENING TIMES

Monday - Sunday: 09:00 - 17:00

Menus

Our impressive bar boasts a sophisticated edge, provides over 70 locally sourced wines, craft beer on tap and offers an extensive range of cocktails.

We welcome families with children and provide a charming outdoor play area that is sure to keep them entertained.

Have you tried our mouthwatering French toast yet? Thick slices of milkbread French toast, paired with poached guava, smoky bacon, matured cheddar, and a sprinkle of lemon thyme streusel. All finished off with whipped sour cream and a drizzle of hon
🎄 The Christmas spirit is alive at La Paris Bistro. 🎄 Join us for a special dining experience filled with elegance and festive cheer this Christmas Eve. With limited spaces available, we recommend booking your table soon to celebrate the season w
Imagine having breakfast with this view. Start your day at La Paris Estate surrounded by stunning views and a delicious spread, all set against the beauty of Franschhoek. It’s the perfect way to enjoy a peaceful morning. Come experience it f
Some say we make the best cheesecake and coffee in Franschhoek – a perfect pairing for your sweet tooth and caffeine fix. Come and enjoy a slice of cheesecake at La Paris Bistro and enjoy the simple pleasures of life. You won’t regret i
Think it’s time to meet up with your friend? 🍷🧀 There’s something special about sharing a glass of wine and a perfectly paired cheese platter. At La Paris Estate, it’s all about savouring life’s simple pleasures in a settin
Our Cashew Chicken Coconut Bowl is a summer favourite. With grilled pineapple, lacto-fermented cucumber, carrot, spring onion, bumbu-spiced crispy vermicelli, and sticky coconut rice, it’s a perfect balance of sweet, tangy, and savory. Come